Defrosted some pasta dough and some of my vegetarian bolognaise sauce.
Some parm to finish.
I love this sauce. It's made with mushroom's, tomatoes, celery, carrots, onion, walnuts, wine, bay, sage, oregano, pepper, nutmeg, milk.
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Defrosted some pasta dough and some of my vegetarian bolognaise sauce.
Some parm to finish.
I love this sauce. It's made with mushroom's, celery, carrots, onion, walnuts, wine, bay, sage, oregano, pepper, nutmeg, milk.
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