Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Edit History

liuzhou

liuzhou

14 minutes ago, heidih said:

The persistent myth I think for China is not eating uncooked vegetables because the fields are supposedly irrigated with "night water". 

 

What makes you think that is a myth?

 

Fields are most certainly irrigated and fertilised with 'night soil'. Chinese people wash vegetables thoroughly and still eat almost nothing raw for this very reason.

It's not that long since night soil was used in the USA and UK, too!

 

 

liuzhou

liuzhou

12 minutes ago, heidih said:

The persistent myth I think for China is not eating uncooked vegetables because the fields are supposedly irrigated with "night water". 

 

What makes you think that is a myth?

 

Fields are most certainly irrigated and fertilised with 'night soil'. Chinese people wash vegetables thoroughly and still eat almost nothing raw for this very reason.

It's not that long since night soil was used in the USA, too!

 

 

liuzhou

liuzhou

9 minutes ago, heidih said:

The persistent myth I think for China is not eating uncooked vegetables because the fields are supposedly irrigated with "night water". 

 

What makes you think that is a myth?

 

Fields are most certainly irrigated and fertilised with 'night soil'. Chinese people wash vegetables thoroughly and still eat almost nothing raw for this very reason.

 

 

×
×
  • Create New...