I have no experience with the following, just passing along some links:
https://www.latimes.com/la-fi-magicwater23-2009feb23-story.html
QuoteThe stuff is a simple mixture of table salt and tap water whose ions have been scrambled with an electric current. Researchers have dubbed it electrolyzed water...
[...]
The hotel’s kitchen staff recently began disinfecting produce with electrolyzed water.
- https://en.wikipedia.org/wiki/Electrolysed_water
- https://www.sciencedirect.com/science/article/pii/B978085709085050019X
- https://www.foodsafetymagazine.com/magazine-archive1/augustseptember-2010/activated-and-electrolyzed-water-a-brief-review-of-a-new-generation-of-cleaners-and-sanitizing-agents/
- https://www.amazon.com/Hypochlorous-Generator-Self-Made-Disinfection-Sterilization/dp/B088NWQZS9/
- https://www.fakespot.com/product/sodium-hypochlorite-solution-generator-2000ml-capacity-self-made-disinfection-liquid-making-machine-and-portable-disinfect-machine-sterilization-rate-reaches-99-99-for-daily-cleaning