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liuzhou

liuzhou

5 minutes ago, weinoo said:

 

Yes! Sometimes I do chicken stock this way. Gets rid of a lot of the skimming I normally have to do.

 

Me too. Normal technique in China. Gets rid of most of the crud.

liuzhou

liuzhou

5 minutes ago, weinoo said:

 

Yes! Sometimes I do chicken stock this way. Gets rid of a lot of the skimming I normally have to do.

 

Me too. Normal technique in China.

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