Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Standard dishes


Recommended Posts

Alexandra,

I am a relatively new vegetarian (3.5 years), and in that time I have noticed that middling-to-good restaurants in Britain have moved from serving me some sort of goat's cheese as a main course, to offering me wild mushroom risotto. Could you tell me how many years I will have to wait until a new vegetarian main becomes available in such restaurants? I am led to believe that staples such as nut roasts and stuffed peppers dominated menus for many years, and I am not sure how many more wild mushroom risotti I can take.

Link to comment
Share on other sites

Hmmm... sounds like you are not finding exciting vegetarian offerings at your local (in Britain??) restaurants. What about going to someplace ethnic: Thai, Chinese, Indian, ItalianÑall offer fine all-veg cooking and will provide a change from mushroom risotto. I can only speak for restaurants in the DC area, but certainly there is a concerted effort to offer interesting and flavorful vegetarian dishes by several high-end restaurants. Good luck in your search, and hope that helps.

Link to comment
Share on other sites

×
×
  • Create New...