Risotto with weeping bolete and champignon mushrooms. The former were picked a mere 300 meters from my home. I like their flavor a lot, but they have a soft silken-slimy texture, so the champignons provide some contrast.
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Risotto with weeping bolete and champignon mushrooms. The former were picked a mere 300 from my home. I like their flavor a lot, but they have a soft silken-slimy texture, so the champignons provide some contrast.
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