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rotuts

rotuts

Recently I went to 5 Guys and a while before that to ShakeShack.

 

at SS the buns surface was not dry , as they were at 5 guys , but seem to be lightly coated with something 

 

that dramatically added to the SS's burger appeal.

 

this might have been butter , hamburger jus from the grill or what ever.

 

I have not been to InNOut in a while and can't remember if the buns were dry or coated.

 

has anyone noticed the ' coated ' buns elsewhere ?

 

think a shinny bun.

 

I don't think it was steam , but something w flavor.

 

McD  has a dry bun.

 

that's all I can say.

 

if you have had such a coated bun , where did you have it and what do you think the coating was ?

 

if you've only had dry buns , well , this topic might seem strange to you.

rotuts

rotuts

Recently I went to 5 Guys and a while before that to ShakeShack.

 

at SS the buns surface was not dry , as they were at 5 guys , but seem to be lightly coated with something 

 

that dramatically added to the SS's burger appeal.

 

this might have been butter , hamburger jus from the grill or what ever.

 

I have not been to InNOut in a while and can't remember if the buns were dry or coated.

 

has anyone noticed the ' coated ' buns elsewhere ?

 

I don't think it was steam , but something w flavor.

 

McD  has a dry bun.

 

that's all I can say.

 

if you have had such a coated bun , where did you have it and what do you think the coating was ?

 

if you've only had dry buns , well , this topic might seem strange to you.

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