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if you are not done w your corn
try a big or two w/o blanching : cut off the cob , add for butter to the bsg
and Vac. label of course and see if there is a difference you notice
between blanched , cut , butter, Vac.
look forward to your results Late Jan. '23 .
if you are not done w your corn
try a big or two w/o blanching : cut off the cob , add for butter to the bsg
and V. label off course and see if there is a difference you notice
between blacked , cut , butter Vac.
look forward to your results Late Jan. '23 .
