I am planning to retire my microwave, toaster oven and toaster when my CSO arrives. However, my husband makes the occasional Marie Calendar’s Pot Pie and Stouffer’s Lasagna in the microwave and he is concerned about the time it takes to cook in a conventional oven. The boxes for these products say not use in a toaster oven. Since the CSO is so much more, I’m not concerned with that, but has anyone used the steam bake for these products? If so, how long did you cook it?
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I am planning to retire my microwave, toaster oven and toaster when my CSO arrives. However, my husband makes the occasional Marie Calendar’s Pot Pie and Stoffer’s Lasagna in the microwave and he is concerned about the time it takes to cook in a conventional oven. The boxes for these products say not use in a toaster oven. Since the CSO is so much more, I’m not concerned with that, but has anyone used the steam bake for these products? If so, how long did you cook it?
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