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I cheerfully ignore all suggestions to throw away after X weeks once opened, if refrigerated. I'm of the it's there to increase sales point of view as well.
I don't refrigerate Marmite or honey, but ketchup, mayo, mustard, horseradish a,d redcurrant sauce stay in the fridge. Vinegars and mirin and soy and the like stay out.
I cheerfully ignore all suggestions to throw away after X weeks once opened, if refrigerated. I'm of the cynical increase sales point of view as well.
I don't refrigerate Marmite or honey, but ketchup, mayo, mustard, horseradish a,d redcurrant sauce stay in the fridge. Vinegars and mirin and soy and the like stay out.
