3 hours ago, pastrygirl said:
Yes, commercial dishwashers are not usually recommended for chocolate molds. They have high heat, harsh chemicals, or both!
It's interesting that Kris Harvey in an instagram story question just a couple of days ago recommended washing chocolate moulds in "high heat dishwasher". I Just rinse mine off with hot tap water then polish when they're dry. I know that at the school I occasionally attend they used to wash all their moulds in the dishwasher however now they're all done by hand.
