On 5/23/2016 at 4:59 PM, Tere said:Is there any way I could get to a basic regime? I can read Japanese and can figure out I think what the bits are for.
Yes. I recommend finding a really good pro sharpener who offers classes. For instance, Bob Kramer taught Bob Tate here in Seattle, and he teaches classes to mortals.
My dad was a butcher, and I bladesmith as a hobby, so I know sharp. But either you have the touch, or you don't. Despite having a basement full of all the $$ and $$$ stones, belt grinders, microtome parphenalia, etc., I mostly don't have it. An hour with a skilled pro sharpener should determine if you do. If so, knock yourself out. If not, pay the pro to do it once a year. No powered wheels like Chef's Choice...