This scooper/strainer thing is my favorite.
I don't know who designed it, but that nameless individual was almost certainly a cook. The oval perforations work better than round ones. They let a lot of liquid through, but will stop even small bits of food like cooked Israeli couscous. (I don't know why you almost never see colanders with oval holes.) The tines on the edges work well for grabbing long pasta. And the tines also allow the strainer bowl to bend, so it can get into the corners of a saucepan and fish out the last remaining bits of food.
I use it to grab food from boiling water, to pull out the meat and vegetables after making stock, to remove the mini plastic balls from my sous vide set up, etc.
I've seen other scoopers that sell for $10-20, but I think this one is better designed than any of the ones I've seen at Williams Sonoma, Sur La Table, Crate and Barrel, etc. I paid something like $2.50 at a HomeGoods/Marshall's type store. I'd love to get a second one, but I've never seen another for sale anywhere.
ETA: I've looked for it online before and haven't had any luck, but after posting the above I searched Amazon and found it in red for $7: https://www.amazon.com/Home-X-Extra-Deep-Strainer-Straining-Vegetables/dp/B011CGR7Z6/