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Texas Brisket Sandwich

col klink

By col klink
in RecipeGullet

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col klink

col klink

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Texas Brisket Sandwich

Serves 4 as Main Dish.

Texans love their brisket and one of their favorite ways to enjoy it is with a quick and easy sandwich.

  • 1/2 lb smoked brisket
  • 1/2 medium onion
  • dill pickles slices
  • hot sauce
  • bbq sauce
  • 8 slices of white sandwich bread

Carve thin slices of brisket against the grain. Lay 2 or three slice on bread. Top with sliced onions, pickles, bbq sauce and hot sauce to taste.

Lousianna style pepper sauces or tabasco sauce are the preference. The bbq sauce should be peppery, tart and not too sweet.

Some folks (like myself) will substitute or add mustard.

Keywords: Easy, Beef, Barbeque, American

( RG222 )

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