Grub Street Press

[Omnivore Books on Food]

I just got in a shipment of cookbooks from Grub Street Press, an English press that now has American distribution. They have reprinted many famous English authors like Jane Grigson, Elizabeth David, Elisabeth Luard, et al., and also are printing newer English titles. The reason for my post is that the books all have UK and American measurements, printed side by side, which I notice many of you often seem to search for. There's a beauty I'm salivating over called "English Puddings: Sweet & Savoury"...just f.y.i.

Celia Sack

Omnivore Books on Food

San Francisco

[lamington]

There are many reasons to love Grub Street and this is definitely one of them!