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TAPrice

eGullet Society staff emeritus
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Topics posted by TAPrice

  1.  

    Newspaper layoffs affecting food coverage

    By TAPrice, in Food Media & Arts

    • 14 replies
    • 5,617 views
  2.  

    Miami for a minute

    By TAPrice, in Florida: Dining

    • 6 replies
    • 3,008 views
  3.  

    Parasol's Po-boys

    By TAPrice, in Louisiana: Dining

    • 13 replies
    • 8,002 views
  4.  

    Spanish crayfish industry

    By TAPrice, in Spain & Portugal: Cooking & Baking

    • 4 replies
    • 12,743 views
  5.  

    New Yorker food coverage

    By TAPrice, in Food Media & Arts

    • 1 reply
    • 2,653 views
  6.  

    Nova cuina catalana

    By TAPrice, in Spain & Portugal: Dining

    • 6 replies
    • 4,325 views
  7.  

    Country Club closed (or not)?

    By TAPrice, in Louisiana: Dining

    • 6 replies
    • 4,082 views
  8.  

    Prohibition's broader effect

    By TAPrice, in Food Traditions & Culture

    • 2 replies
    • 1,623 views
  9.  

    Life of food in the frig with no electricity

    By TAPrice, in Kitchen Consumer

    • 8 replies
    • 2,036 views
  10.  

    Freezer party

    By TAPrice, in Louisiana: Cooking & Baking

    • 9 replies
    • 5,674 views
  11.  

    Bar sugar

    By TAPrice, in Spirits & Cocktails

    • 10 replies
    • 3,134 views
  12.  

    High food prices driving people to cook? 1 2

    By TAPrice, in Food Traditions & Culture

    • 31 replies
    • 6,864 views
  13.  

    Brett Anderson will review again

    By TAPrice, in Louisiana: Dining

    • 19 replies
    • 5,583 views
  14.  

    Summer drinks

    By TAPrice, in Spirits & Cocktails

    • 16 replies
    • 4,006 views
  15.  

    Cocktail history for kids

    By TAPrice, in Spirits & Cocktails

    • 4 replies
    • 1,919 views
  16.  

    Sazerac bar returns

    By TAPrice, in Louisiana: Dining

    • 3 replies
    • 3,003 views
  17.  

    Depaz Refashioned

    By TAPrice, in Spirits & Cocktails

    • 3 replies
    • 1,669 views
  18.  

    Classic cocktails for beginners 1 2

    By TAPrice, in Spirits & Cocktails

    • 49 replies
    • 22,399 views
  19.  

    Cooking with tarragon

    By TAPrice, in Cooking

    • 15 replies
    • 4,006 views
  20.  

    [Report] IACP conference in New Orleans 2008

    By TAPrice, in Louisiana: Dining

    • 4 replies
    • 3,584 views
  21.  

    Why measure in ounces? 1 2

    By TAPrice, in Spirits & Cocktails

    • 28 replies
    • 8,419 views
  22.  

    What's your official state cocktail? 1 2

    By TAPrice, in Spirits & Cocktails

    • 25 replies
    • 9,362 views
  23.  

    Mila

    By TAPrice, in Louisiana: Dining

    • 23 replies
    • 7,729 views
  24.  

    Food at French Quarter Festival

    By TAPrice, in Louisiana: Dining

    • 5 replies
    • 3,454 views
  25.  

    Labeling Non-Local Food by Law

    By TAPrice, in Food Traditions & Culture

    • 8 replies
    • 2,353 views
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