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liuzhou

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Everything posted by liuzhou

  1. found via Twitter. May need explaining. Facebook reminded me this morning that it's recommended you run the launch of any product for the UK market past someone Scottish
  2. Unfortunately, there is no such law in China.
  3. I want! Delicious. Fortunately, I know where to find them - or did pre-pandemic. I ate some on 2019 when I went to the UK last for my mother's 90th birthday.
  4. liuzhou

    Breakfast 2021

    No. Not a restaurant. A friend/colleague's home. We met there before going off to do some very light work together. The book holder is hers; the book is mine. But the holders are common here.
  5. I like my chilli with a baked potato! But then I'm just a dumb Brit who lives in China. What do I know?
  6. liuzhou

    Breakfast 2021

    油条 (yóu tiáo) - Deep fried breadstick; 豆奶 (dòu nǎi) - Warm soy milk. Very popular breakfast round these parts. Book not essential, but recommended.
  7. Tracking the Elusive Bloater This traditional English herring dish offers a taste of cultural heritage—if you can find it.
  8. 80,000 Snails, 12 Tiny Electric Fences, and 1 Rediscovered Recipe for 'Wallfish'
  9. I was coming to that conclusion. Odd choice given that Tupperware abandoned it.
  10. But did they pay for them?
  11. Yes, I found they have a presence in HK, but although they have a website in mainland simplified Chinese, it's rather basic. Zero information on where or how to buy one. Not that I want one. From what I can gather, it is mostly people who can't cook that find them appealing.
  12. Yeah, I read that earlier today. Made me want one even less than I already did, something that hardly seemed possible. I was surprised that the article mentioned that China is a major market. I've never heard of or seen one here. Do they only sell through those consultants, like Tupperware in the past? A search of China's largest online merchandiser* returns zero results. *Actually, the world's largest. No, it in't Amazon.
  13. Well, they taste rather different, so it could matter, depending on the dish being cooked (I'm not looking to replicate your dish). A dark roasted tahini would be more like a Chinese sesame paste, though. I'll experiment. Thanks.
  14. I was searching for something different to do with miso and came across this. It has given me some ideas to work on. But I have one question. When you say sesame paste, do you mean tahini or Asian (Chinese) sesame paste. I have both, but would like to know what you used - I'm guessing Asian, but...
  15. This was odd. I bought this 'hummus' online. It claims to be made in Lebanon, but it's not really what I call hummus; it's more part of a hummus making kit. It contains a paste of chickpeas and tahini with some water (thanks, I have enough of that already), salt (ditto), acidity regulator (I'm right out of that) and citric acid (I have lots of that hidden inside lemons and oranges etc.) The multilingual instructions (hummus needs instructions?) tell me to add olive oil and lemon juice. You know the ingredients for hummus. Before doing so, I tasted the paste straight from the can. It tasted hummus-like but had very little salt which was made up for it being very acidic (even before I added any lemon juice). Their regulator has been deregulated! I added olive oil as instructed but skipped the lemon juice. I also regulated the saline requirement. I then ate it with this so-called Arabic bread (also bought online). The bread was good and the hummus wasn't terrible; it wasn't great. It wasn't hummus! It didn't have the lemon taste I like with my hummus, but there was no way I was going to up the acid. Still, it was pretty cheap. $2 (USD) for the 180g can inc. delivery. I won't be buying it again though.
  16. liuzhou

    Breakfast 2021

    Bashed boiled eggs with flatbread.
  17. Rice bran oil has a higher smoke point than canola. 450⁰F v 400⁰F.
  18. As I've already pointed out, that depends where you are. Also, the place we are talking about is not a private club, but a public restaurant open to all with the wherewithal to pay. Assuming that a man must be the host is a gender-based assumption and by definition, sexist.
  19. That depends on the locality. Different legislatures disagree. In some, discrimination on grounds of gender, race or sexuality can be illegal even in private clubs. But this is totally irrelevant in the case under discussion. It is a restaurant open to the public and not a private club.
  20. liuzhou

    Dinner 2021

    Supermarket. I do have an oven. A broken oven, though. I decided to wait until I moved to replace it, but haven't got round to it yet.
  21. liuzhou

    Dinner 2021

    Stir-fried hand-pulled noodles with 蜜汁鸭胸 (mì zhī yā xiōng), honey lacquered duck breast. Garlic, ginger, soy sauce, Chinese chives and coriander leaf.
  22. I'm always amused by the people who decry canola oil but are OK with rapeseed oil!
  23. You are in good company. Most people here use peanut oil. 90% of the oil in supermarkets is peanut.
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