Toledo, Ohio must be the most backwoods city in the midwest. I have been trying to get this here for almost 3 years. I have called and/or stopped in to every beef retailer in the area. 90% of the "butchers", (and I use that word loosely), have never even heard of it. The other 10% tell me that they can't get it. In all cases I ask where I can get it and they say they don't know. I have literally called and stopped in at over 16 retailers. According to our phone book there are no butchers in the area. I have had onglet/hanger steaks at many restaurants throughout the U.S. including Les Halles. I love the texture and flavor and want to make it at home. What do I have to do, mail order for a piece economical cheap meat, or move out of Toledo, Ohio. Logic is telling me to move out of Toledo. Yes, this is the city where our Mayor proposed to move all of the Deaf people out by the airport. Gary