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liamsaunt

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  1. liamsaunt

    Dinner 2020

    Yesterday we did our once per trip fried food takeout. Fish and chips Fried clams Onion rings Fried oysters And, for the person who did not want fried food, a chicken caesar salad
  2. liamsaunt

    Dinner 2020

    We grilled pizzas last night. Pepperoni Pesto Clam Margharita And did a bakery curbside pickup for desserts for the teens
  3. liamsaunt

    Dinner 2020

    We started our 4th of July dinner with palomas Grilled a bone in ribeye from Double R Ranch The full plate. Ribeye, tuna, striped bass, tomato salad, macaroni salad, and sweet corn (this is my brother in law's plate, I could never eat that much food haha) Strawberry shortcake for dessert
  4. liamsaunt

    Dinner 2020

    Fish tacos with local flounder What a difference going to the fish market today versus every other day. Town is full. Parking lots are full. We went to a winery for curbside pickup and there were hundreds of people milling around. In town lots there were many people walking around without masks. My niece has a button on her backpack that says "It's too peopley out there today" and that is how I felt. We masked up, provisioned fish for tomorrow, and will not be leaving our private space again until the 4th holiday weekend is over. Every year we do a "spot the license plates on the Outer Cape" contest. We are up to 36 states plus DC and Diplomat, despite not having been to any public beaches or anywhere in Provincetown. I fear my state's current reputation as the one with the lowest transmission rate in the country is not going to last much longer.
  5. liamsaunt

    Dinner 2020

    Grilled tuna with teriyaki sauce, sautéed baby bok choy and yu choy from the CSA box I brought out to the Cape, and rice
  6. liamsaunt

    Breakfast 2020!

    Scrambled eggs and toasted baguette
  7. liamsaunt

    Dinner 2020

    Oysters that we got takeout from the fish market at the end of the road (we ordered more than this picture) Then I made scallop rolls and warm lobster rolls for dinner for the grownups. Nephew had pasta with pesto, and niece had brie sandwich with grapes on the side.
  8. liamsaunt

    Dinner 2020

    Littleneck clams in a garlic scape white wine butter broth. There was also a kale caesar salad.
  9. liamsaunt

    4th of July

    We usually have the same menu every year. Grilled steak, striped bass, and tuna for the mains. Tomato salad, pasta salad and corn for the sides. Something strawberry for dessert. The striped bass has not come in to the fish market yet, nor has the local tuna, so unless that changes the menu will be a little different this year. I brought the steaks from home, as well as the stuff for the pasta salad, and the strawberries, so we will see.
  10. liamsaunt

    Breakfast 2020!

    Pastries from the local bakery. Blueberry danishes Croissants
  11. liamsaunt

    Dinner 2020

    Yes, enoki mushrooms, and I agree that they are very mild. Last night we grilled some swordfish from the local fish market, and made a big salad and some grilled bread with green garlic-parmesan butter
  12. liamsaunt

    Dinner 2020

    My family have decamped back to the beach for the next two weeks. Here is the view And here is the kitchen I get to cook in Last night we did takeout as we were all tired after the drive and unpacking. Pizza it was. Cheese Pepperoni Olives, basil, and peppers Margharita Mushroom and extra cheese Mushroom pepper and onion Desserts from the local bakery
  13. liamsaunt

    Dinner 2020

    Unfortunately, I did not make it. The dressing came in a food share box that I was getting (I just stopped it this week because availability has gotten a lot better at my groceries) that has a mix of veggies and meats plus some prepared foods from local restaurants. The mint dressing came from a Middle Eastern restaurant in town. My brother likes to give me food related gifts. Sometimes they are serious gifts, like good knives and high quality pots, but he also likes to give me weird cookbooks. Things like "I Love Bacon" or "Will it Waffle?" or celebrity cookbooks. So, last night I decided to cook from some of his silly books. From Snoop Dog's "From Crook to Cook" We have corn muffins A little sweeter than I would prefer, but otherwise tasty. And also from that book, "OG Fried Chicken" The chicken was really tasty. It gets brined and has a lot of flavor. In the cookbook, the chicken is served on waffles, but that did not sound appealing to me. Instead, I used another of my brother's celebrity cookbook gifts and made Chrissy Teigen's mac and cheese with garlicky breadcrumbs I think this was the richest mac and cheese I have ever tasted! It was good, but you could not eat more than a few bites. There was also cole slaw on the table. I will be eating grilled fish and salad for the next couple of weeks to atone for this meal 🤣
  14. liamsaunt

    Dinner 2020

    Thai flavored grilled chicken skewers with chili-lime sauce, and summer rolls. I have not made summer rolls for years, and am out of practice with wrapping them.
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