India: Cooking & Baking

814 topics in this forum

1. Three paneer know-how questions

   By sacre_bleu, May 30, 2004
   • 11 replies
   • 4.4k views
   • 
   • indiachef
   • June 6, 2004

2. The Book INDIAN PANTRY

   By Rushina, January 21, 2004
   • 15 replies
   • 4.4k views
   • 
   • Monica Bhide
   • February 6, 2004

3. Are those Matzo-balls in my Vindaloo?

   By WHS, July 31, 2006   

   • Indian
   • 9 replies
   • 4.4k views
   • 
   • SDSeth
   • August 8, 2006

4. horrible mistakes

   By mongo_jones, February 22, 2004
   • 24 replies
   • 4.4k views
   • 
   • Monica Bhide
   • April 29, 2004

5. Dam Aloo

   By Suvir Saran, August 15, 2002
   • 22 replies
   • 4.4k views
   • 
   • Suvir Saran
   • September 28, 2002

6. [Hong Kong] Metropole

   By Kent Wang, May 2, 2006
   • 17 replies
   • 4.4k views
   • 
   • jo-mel
   • May 11, 2006

7. Okra in Indian cooking

   By Bond Girl, July 19, 2004
   • 21 replies
   • 4.4k views
   • 
   • mongo_jones
   • August 3, 2004

8. Really basic question - the 'Indian flavor'

   By drdread, September 8, 2014
   • 18 replies
   • 4.4k views
   • 
   • Onil Gandhi
   • September 29, 2014

9. Mulaga tawny

   By Roger McShane, May 27, 2002
   • 9 replies
   • 4.4k views
   • 
   • Milagai
   • August 11, 2005

10. Home use tandoors

    By rstarobi, November 25, 2002
    • 24 replies
    • 4.4k views
    • 
    • Jonathan Day
    • November 30, 2002

11. Red or White or Yellow

    By Monica Bhide, April 30, 2004
    • 9 replies
    • 4.4k views
    • 
    • bong
    • April 30, 2004

12. Suvir Your Book

    By rajsuman, September 21, 2003
    • 12 replies
    • 4.4k views
    • 
    • Suvir Saran
    • September 23, 2003

13. Ada Prathaman Payasam

    By lapageria, August 21, 2004
    • 5 replies
    • 4.4k views
    • 
    • Peppertrail
    • August 22, 2004

14. Improvised Indian

    By JasonTrue, August 26, 2005
    • 20 replies
    • 4.4k views
    • 
    • JasonTrue
    • November 2, 2005

15. Ten Boy Curry

    By BBhasin, April 27, 2003
    • 11 replies
    • 4.4k views
    • 
    • Suvir Saran
    • October 22, 2003

16. Cooking vessels

    By Geetha, July 10, 2006
    • 5 replies
    • 4.4k views
    • 
    • Geetha
    • July 11, 2006

17. ISO: Bartha Recipe

    By blurby, August 21, 2007
    • 10 replies
    • 4.4k views
    • 
    • sanrensho
    • September 12, 2007

18. bengali style cholar dal

    By mongo_jones, January 30, 2004
    • 11 replies
    • 4.3k views
    • 
    • mongo_jones
    • February 14, 2004

19. Indian food in Israel

    By Suvir Saran, December 21, 2002
    • 18 replies
    • 4.3k views
    • 
    • anil
    • January 5, 2003

20. jaggery

    By Vikram, January 17, 2004
    • 16 replies
    • 4.3k views
    • 
    • mongo_jones
    • January 29, 2004

21. What am I doing wrong?

    By liv4fud, June 7, 2007
    • 8 replies
    • 4.3k views
    • 
    • liv4fud
    • July 26, 2007

22. horse gram

    By mongo_jones, June 22, 2004
    • 6 replies
    • 4.3k views
    • 
    • Milagai
    • July 8, 2004

23. Indian sweet and sour sauces?

    By Ninjai Fanatic, March 23, 2005
    • 5 replies
    • 4.3k views
    • 
    • zimbida
    • April 12, 2005

24. pavbhaji masala...

    By aneja_r, June 11, 2007
    • 6 replies
    • 4.3k views
    • 
    • waaza
    • June 18, 2007

25. Indian Cuisine and Atkins or Low Carb diets

    By Monica Bhide, October 15, 2003
    • 12 replies
    • 4.3k views
    • 
    • Anna N
    • April 15, 2016