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Aigre Doux in Chicago

By nsxtasy
February 18, 2007 in The Heartland: Dining

https://forums.egullet.org/topic/99368-aigre-doux-in-chicago/

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ulterior epicure

Posted January 25, 2008

I don't consider myself a particularly thrift-minded diner, but for a $34 plate of scallops, I expect more than ample, I expect spectacular. I don't care about portion sizes as much as I do about the quality of the preparation and ingredients.
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Everything I had there was both ample and spectacular. Don't complain about a place you've never been to. Try it and judge for yourself.
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Now that's the kind of ringing endorsement I'm looking for. Any others care to join nxstasy?

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