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Inspired by this thread on this 93 F day here, I decided to break out the pickled ears with some smoked salmon spread and a cold beer. I have grown to like a splash of hot sauce on the ears.
This locally produced IPA has a name I like as much as the beer. Sea Hag.
HC
Inspired by this thread on this 92 F day here, I decided to break out the pickled ears with some smoked salmon spread and a cold beer. I have grown to like a splash of hot sauce on the ears.
This locally produced IPA has a name I like as much as the beer. Sea Hag.
HC
