Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Edit History

rotuts

rotuts

teach yourself .

 

just use them 

 

and keep track 

 

for a cup of rice in a rice cooker 

 

start w a tablespoon and see what happens .

 

baking some chicken ?   a light coating of pate , and try it out.

 

on the rice , consider the paste as your salt addition.

rotuts

rotuts

teach yourself .

 

just use them 

 

and keep track 

 

for a cup of rice in a rice cooker 

 

start w a tablespoon and see what happens .

 

baking some chicken ?   a light coating of pate , and try it out.

×
×
  • Create New...