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14 minutes ago, Lisa Shock said:@blue_dolphin Is it a bit like soft pretzels?
When it was warm, the crust was more crispy than the chewy crust that I associate with soft pretzels, though I may never have tried the best soft pretzel examples.
It reminded me a little of the crust on the nan-e-barbari that is painted with a flour/sugar/oil/water glaze before baking
8 minutes ago, Lisa Shock said:@blue_dolphin Is it a bit like soft pretzels?
When it was warm, the crust was more crispy than the chewy crust that I associate with soft pretzels, though I may never have tried the best soft pretzel examples.
It reminded me a little of the crust on the nan-e-barbary that is painted with a flour/sugar/oil/water glaze before baking
