Lunch today
These were billed as Thai Style Spring Rolls. Not at all bad. They they were filled with a curried minced pork mixture with separate carrots and black wood tree fungus. The little pot to the side contained a sweetish chilli sauce.
I'm told there is a new Thai restaurant in the local food hall, which has been rated highly by my correspondent who knows her Thai. Unfortunately, it isn't doing deliveries, yet. But I wasn't disappointed by these in the meantime.
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