Tapas

[Margaret Pilgrim]

It appears that we don't have a dedicated thread for tapas, one it seems to me might be quite useful.

To kick it off, I'll contribute the irregular pan tomate I made as part of lunch today.     Instead of the usual bread treatment, I sauteed baguette slices in EVOO, resulting in thin croutons.    Then slathered, edge to edge, with tomato coulis laced with garlic and EVOO, S and P.    Husband wolfed all six.    Must have been okay.   

[JoNorvelleWalker]

https://forums.egullet.org/topic/36454-tapas-the-topic/?tab=comments#comment-396103

 

I'm fond of Sherry and would love to have more of an excuse.

 

[liuzhou]

1 hour ago, Margaret Pilgrim said:

It appears that we don't have a dedicated thread for tapas, one it seems to me might be quite useful.

 

 

Yes we do, but no one has used it for 15 years.

[Margaret Pilgrim]

11 hours ago, JoNorvelleWalker said:

https://forums.egullet.org/topic/36454-tapas-the-topic/?tab=comments#comment-396103

 

 

What grand time travel!     Bux!    Haven't read his name in years!    He's the one who brought me to eG in its infancy.

And all these others once so familiar.

Edited August 28, 2019 by Margaret Pilgrim (log)