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Significant Eater and I just spent a week in California, beginning with 3 nights in Healdsburg followed by 4 nights in San Francisco.

 

To say we had a good time might be an understatement; to begin with, there's NYC in August, which sucks, so getting away at that time is awesome. Then there's Sonoma wine country, about which enough can't be said. It's still enjoyable, like Napa was 25 years ago, in that it hasn't yet been over commercialized, but give it time. The vineyards are always beautiful this time of year...

 

Roscioli 2016_08_21 3948.JPG

 

We ate some good food in Sonoma, including at SHED, the grocery/restaurant/fermentation bar/etc. extraordinaire.

 

And I blogged about it too...at So, Sonoma.

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Mitch Weinstein aka "weinoo"

Tasty Travails - My Blog

My eGullet FoodBog - A Tale of Two Boroughs

Was it you baby...or just a Brilliant Disguise?

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