Jump to content

  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Jonathan Meades Blinded by Michelin

bakerestates
 Share

Recommended Posts

PhilD

PhilD

Posted
Posted

There is certain to be a back story here, Michelin is so often used as the smoke screen excuse to hide something else. As to Petersham Nurseries I never ate there because I couldn't reconcile eating at a garden centre with the difficulty in getting a table there (and that was pre Michelin) - in those days it seemed to be a restaurant with a distinct attitude.

nickrey

nickrey

Posted
Posted

Apparently he did a stint at Petersham a while ago, may have been a continuation of that.

Nick Reynolds, aka "nickrey"

"The Internet is full of false information." Plato
My eG Foodblog

whitecat

whitecat

Posted
Posted (edited)

Yep, it seems that Malouf was recruited extremely quickly considering he was already running a restaurant in Oz :hmmm:

If you're aware of what Greg's been through in the past few years with forced relocation etc it's unsurprising he'd be getting tired of it in Melbourne.

Edited by whitecat (log)
 Share
Go to topic listing
×
×
  • Create New...