Chicken Korma recipe wanted!

[Josho]

I'm looking for a superb Chicken Korma recipe. I've looked around the 'net and so many recipes seem to be met with the criticism "too bland." I'm not looking for 100,000 Scoville Units, but I would like a dish with impact...unless Chicken Korma's just not supposed to have impact.

None of my go-to books and sources seem to have this recipe.

Any suggestions would be greatly appreciated!

[liuzhou]

Korma is meant to be mild and creamy. It is often recommended as the curry for people who don't like curry / chili heat. That doesn't mean it should be bland, however.

[Blether]

Chilli isn't something that clashes with other ingredients - choose a recipe and put in as much as you like.

That said, I find Julie Sahni's korma very good - lots of aromatics in there, including a lot of bay leaves. By design it doesn't have a lot of spice heat, but even made as written it has plenty of impact.

[patrickamory]

Second Julie Sahni for this!

[Josho]

Julie Sahni it is, then!! Thank you, all!

[nikkib]

I am a huge fan of dos hermanos bloggers and this is their recipe - haven't tried it myself but looks pretty good.... http://www.doshermanos.co.uk/2011/08/chicken-korma-princely-dish-of-persia.html?m=1