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Killer Eggnog

Marlene

By Marlene
in RecipeGullet

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Marlene

Marlene

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Killer Eggnog

  • 12 egg yolks
  • 12 egg whites
  • 1-1/2 c sugar
  • 1 qt milk
  • 1/2 qt heavy cream
  • 1 qt dark rum

Beat egg yolks together with 1 cup of the sugar. In a separate bowl, beat egg whites with 1/2 cup of the sugar. Mix yolks and whites together adding cream and milk. Blend until smooth. Add rum, mix well. Pour into punch bowl, sprinkle nutmeg on top. Chill before serving

Keywords: Cocktail

( RG133 )

Marlene

Practice. Do it over. Get it right.

Mostly, I want people to be as happy eating my food as I am cooking it.

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