Elkyfr

Normally the price is multiplied by 3. You have to pay for products, services, rent, employees, etc. But it depends on each person's case, selling for yourself is not the same as selling to a supermarket.

Ammonia is used in the cookies, but they say it evaporates when baked, so they say. In the end, governments allow products to leave the factory with pathogens because it is the responsibility of the consumer to follow the cooking instructions.

Seeds Loaf with Cheddar Cheese, Bacon, Mushrooms, Jalapeños, Onions, Double Cream and Black Pepper.

Chorizo and other sausages have been used for years as a preserve, with a lot of salt inside. They were hung up and consumed when they wanted, but as time went by they dried up, sweated the water and became harder. But it was still edible, the drier the more flavour, and they were typically used for beans and stews. Open in half, see how they look and smell, you should not have any problems.

Perhaps because it is not pure chocolate, but rather milk chocolates. As happened not long ago with kinder eggs contaminated with salmonella.

Of course, birds do not use egg. I always like the pastry cream that I have always eaten since I was little, with the egg yolk and contains vanilla flakes, creamy and tasty.

Making custard is not complicated, and it does not take much longer than making it from scratch.

I would like to have a stone grinder, to make "healthy" nutella with the fat from the hazelnuts, but it is very expensive.

Awesome Bermuda place and the food looks good. One day I will cross the Atlantic and enjoy this paradise.

There is a video on youtube on how to do it, it is a different technique, but it is not difficult. It is doped with caramelized peanuts and white chocolate, with coconut and pop rocks. Maybe you can find it with this name "Nutella Peanut Twist Puff Pastry"

Nutella Peanut Twist Puff Pastry

Giggling Bunny This precious Bunny is laughing out loud. So if you meet him, you might laugh with him.

Someday Dinosaurs will rule the earth again.

This is the bouncy Chinese, chocolate Cat. It comes straight from the Ming Dynasty and has many secrets to tell.

I have always heard that God helps those who get up early... and besides, the sun does not rise earlier because of getting up early. Yes, most of the figurines are hollow and the mould has an opening button, to fill and empty the chocolate, like making bombons. First I make the lids of the figurines in a plastic sheet. I press the base of the empty mold into the chocolate sheet, scoring the base and solidifying it. And when I make the figure, it is when I fill and close the base with melted chocolate and the choco lid.