mtdew

I still ask the question, what is an appropriate corkage fee if someone brought a beer or two?

Not go too far off topic but, what should be the policy for people who bring their own beer?

It appears that Mario has put in the hard work and effort and won't offer anything back that is either shoddy or half-hearted. The man has a college degree which tells me something about him in the first place and much training/education in the field of cuisine. I honestly believe that he is "the real thing" ... ← Someone has tagged his latest book Motorin' Mario! "jumping the shark"! Oh no, I hope not. ← Oh my. I was hoping the NASCAR tailgating book was a joke.

Is the Black Bear Restaurant in Green Mountain Falls any good?

Any recommendations for places in Little Haiti area?

The buy-one-get-one-free dungeness crab for $20? I don't know if that's what it was, but as we were walking out we passed a single guy with a VERY large platter of crab in front of him. Ah, I was just referring to the deal they advertise in Westword. I am tempted to try it, but I fear I'll be disappointed when I compare it to the dungeness crab I had in Seattle when I visited there.

The buy-one-get-one-free dungeness crab for $20?

I enjoyed Basil Doc's pizza when they had the DTC location. Parisi's pizza was ok to me, but the crust was too soft in the middle.

It was at the it for you if you asked seafood counter part where they have the fish on ice. I think they'd clean it if you paid for the weight it was before they cleaned it. Prices seem to change often. I saw lychees for 1.49 a pound on Thursday then when I came back Saturday, they were 1.99 a pound.

Hanh Ah Reum.

When I was there today, they had uncleaned mackerel for 99 cents a pound.

I will be attending. Just myself.

Has anyone tried Taqueria Los Tres Reyes?

A tribe obsessed with the number 23 isn't odd to me. The number 23 comes up in the oddest places.

One could say the same about eGullet. How much can you talk about food before it becomes the same redundant bore?