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Steve Plotnicki

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Topics posted by Steve Plotnicki

  1.  

    Parker on 1982 Bordeaux

    By Steve Plotnicki, in Wine

    • 4 replies
    • 1,334 views
  2.  

    New Techniques

    By Steve Plotnicki, in eGullet Q&A with Dan Barber & Michael Anthony of Blue Hill

    • 1 reply
    • 4,777 views
  3.  

    Cheat Eats Day

    By Steve Plotnicki, in New York: Dining

    • 19 replies
    • 3,360 views
  4.  

    If you could only drink wine from one producer

    By Steve Plotnicki, in Wine

    • 16 replies
    • 2,893 views
  5.  

    British Restaurants Outside of Britain 1 2 3 4 9

    By Steve Plotnicki, in United Kingdom & Ireland: Dining

    • 211 replies
    • 20,745 views
  6.  

    Loulou in Cros-de-Cagnes

    By Steve Plotnicki, in France: Dining

    • 6 replies
    • 2,795 views
  7.  

    Beer with Food 1 2 3

    By Steve Plotnicki, in Wine

    • 70 replies
    • 9,565 views
  8.  

    Has the light dimmed on French cooking? 1 2 3 4

    By Steve Plotnicki, in Food Traditions & Culture

    • 82 replies
    • 12,590 views
  9.  

    French vs American vs Modern British 1 2

    By Steve Plotnicki, in Food Traditions & Culture

    • 29 replies
    • 5,878 views
  10.  

    Q: Who sold more?

    By Steve Plotnicki, in eGullet Q&A Tom Valenti

    • 1 reply
    • 5,201 views
  11.  

    The Dorchester Grill and Club Gascon

    By Steve Plotnicki, in United Kingdom & Ireland: Dining

    • 15 replies
    • 3,662 views
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