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ScottyBoy

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Posts posted by ScottyBoy

  1. Been too long since I've posted. AMAZING stuff everyone! I haven't been using my smoker enough so... Baby backs, smoked maple beans, collards and mac n cheese. My roommates are spoiled.

    Yeah... time to sleep...

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    • Like 4
  2. tonight, we had a friend sleep over.. We were watching something about pasta. drinking tequila and playing bananagrams. somehow, i said i could make gnocchi in 45 minutes.. from scratch.

    in 35 minutes, most of it watching water boil, i should have diced the potatoes.. not my finest moment. made, sage and butter from the garden, a lobster chile oil sauce

    Haha that happens all the time with me. I often tell people that sometimes it's dangerous knowing how to cook.

    Many a late night cooking session has happened that gave me the pot belly I have today...

    • Like 1
  3. Been a challenging couple of months in life but I'm back. I did a dinner for friends last night but all I took a picture of was the first course.

    Girlfriend loves breakfast so it's caramelized onion cream out of a isi whipper, quail eggs, dried iberico and some honey oats.

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    Figured those were breakfast flavors.

    Good to be back!

    Looks nice. Chives ought to be sliced a bit finer. Welcome back!

    Who invited the home cook police? Get over yourself. I'd much rather have a thoughtful partner cooking for me than a critical one.

    Oh I think he was joking guys

    • Like 1
  4. Been a challenging couple of months in life but I'm back. I did a dinner for friends last night but all I took a picture of was the first course.

    Girlfriend loves breakfast so it's caramelized onion cream out of a isi whipper, quail eggs, dried iberico and some honey oats.

    1044065_10151538229584372_160951867_n.jp

    Figured those were breakfast flavors.

    Good to be back!

    • Like 1
  5. mm - I can't believe you had such a bummer meal at 2 of his places. It always blows my mind when a Michelin starred spot it completely underwhelming.

    Maybe when spots think they can do no wrong they get a little lazy. Need to have a star taken away to light a fire under their ass.

    Edit:

    -Salmon season is in full swing and that looks awesome.

  6. Costa Rica,

    Yeah man, it's just bland here. I always think that a country is much more happy when they're eating their great local cuisine but here...They're super happy and eat crap all day.

    Puzzling and can't wait to get back to the states.

    It's been a real eye-opener in terms of how spoiled I am in California with ingredients.

    Spring is here!

  7. Gorgeous. You should consider opening a little taco shop there - you would make a killing with this thing you call flavor!

    Yeah I've been talking with my friend a lot about putting something together. Especially in this little town of Mal Pais people would flip for a cheap taco fills with flavor. Just offer one kind and sell out every day then go surf!

  8. Fed up with the lack of food in Costa Rica with any damn flavor I made tacos for a bunch of locals and they freaked out.

    "What is that???"

    "....flavor"

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    Carnitas braised in papaya, mango and spices. Salsa fresca, natilla and kolrabi sprouts from the garden.

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