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Mike B4

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  1. You can always freeze it to use at a later date. Mike
  2. Better not eat wherever Spike is working in NY. I think she's working for him or helping him out (so he says on chow). ← The main dish is Angry Snake Mike
  3. I like one. I'm not sure what the actual dish is but it's fun to watch. ← OUCH I think it's creepy. It looks like bugs Mike
  4. Mike B4

    Chef Ethics

    This is actually more common than you think. Pork for veal has been going on forever. One quick call to the dept of AG will take care of all your problems. Call them today. Now don't tell me you have to find a job first. If that's the case you really don't have an ethics problem then. Sorry if that sounds harsh. Ethics don't come, and go. Doing the right thing isn't easy, but it is damn satisfying. Mike
  5. I tried to google mazarin, didn't find anything. Have you looked at the Flexipan molds, maybe they have something. Mike
  6. He knew where to buy the hat though LOLOL. How in the heck could he break that chicken leg? I just keep thinking OMG I'm lucky I've never eaten in any places that these people cook in. Mike
  7. OMG they are about worst assembled "team of Chefs" that they could've got. It is amazing that someone is actually paying these clowns to cook somewhere. I wonder if Jason even knew how to make a souffle. It should take what 5-10 mins at most to remember 3-4 desserts, what a dolt. Mike
  8. Well said, the sponge cakes I made yesterday everything was cold right from the fridge. I even keep my sugar in the fridge. The only thing that is room temp is the flour. Mike
  9. I was glad to see you e-mailed him, and asked. I'm glad to see you were torn w/ the choice. This certainly isn't an indictment on you. So please don't take it that way. It just seems ethics in all fields have been thrown out the window. Oh BTW the plating is cool. Mike
  10. Very cool ohhhh I have to try one. Any tips you want to pass along for a first timer. Mike
  11. OH MY simply OUTSTANDING. can't wait for the demo pics. Mike
  12. Good Luck wishing you the best. Mike
  13. Well you know how to edge join a board. That's the first big step. I wish you the best of luck. I did make one at one time. It included purple heart, red heart, and yellow heart. It was in the 18x24 range. I sprinkled in some maple for effect. Mike
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