[Foodie On A Budget]

Taking a rare trip to NYC next month. Would like to dine at someplace good but money of course is a issue. I like bistro and brasserie fare. Also if there are any other reasonable modern places that possible serve game, I would like that too. Looking to spend around $100 w/o drinks. Thanks

[Tofu Recipe]

In a lot of salad bars in the NY area I see a tofu dish I would like to make at home. Its simply a triangle of tofu sliced down the middle with some marinated veggies. Do they cook the tofu first and then serve it chilled? What type of tofu should I use to make this?

[Anthony Bourdain: No Reservations Seasons 1-5]

Was it really that interesting to anyone outside of New York?

To be honest, I would be more interested in Bourdain talking to Wylie Dufresne for 45 minutes than anyone else on the show.

Bourdain and Buford, maybe.  A sort of "My Dinner with Andre" type thing with just those two would be interesting.  Even Ted Allen.

I don't even know who the other two are.  Nor do I particularly care after listening to their inane babble.

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The blond chick was kind of sexy though.

What what have made the show funny if one of diners sent back one of the dishes saying is it really necessary to freeze foie gras?

[Anthony Bourdain: No Reservations Seasons 1-5]

Pretentious.

I wonder if if Anthony himself would've have watched a show like this 15 years ago.

[Dinner! 2008]

Wings!

[Dinner! 2008]

Cinco De Mayo dinner Fish Tacos

[Dinner! 2008]

Bitter Mellon w/ egg whites and black beans

[What kind of cilantro is this?]

Yup thats it. Thanks

[What kind of cilantro is this?]

[Hell's Kitchen U.S. (2008)]

Chefs are a joke but it doesnt matter because GR is pure comedy.

[Dinner! 2008]

Chicken thighs

[Ultimate Recipe Showdown]

Let me see I can watch Guy and Marc comment on a Chocolate Chip Cooking battle or do a load of laundry?

[Endive recipes?]

I use thisBraised Endives recipe all the time

[Royal Trumpet Mushrooms]

I've gotten my hands on some fresh RTM. Are there any unique methods to preparing these compared to other mushrooms types?

[Dinner! 2008]

Veggie Egg Foo Young

[Canned Chicken]

The picture link is not working, and without it I'm not sure I know this product.

I  keep cans of Kirkland breast meat in my pantry, but, like tuna they are a rainy day thing, and never get used.

Fresh chicken or parts are just as easy to prepare.

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try this:

picture

[Canned Chicken]

Has anyone ever tried one of these before? Care to share your thoughts?

Picture

[Can someone identify this for me?]

Thx for the help guys. Dunno if I am going to try it yet. Might be good shaved on a salad or noodles. Just not to keen on buying food out of spackle buckets.

[Can someone identify this for me?]

THIS PICTURE LINK

There is a link to a picture. Thx

[Dinner! 2008]

Blackened Swordfish/ Mustard Greens

[Trader Joe's Products (2002–2011)]

I would like to echo the recommendation of the Tuscan Pane bread. My wife and I also like their soups,especially the cream of tomato. I like TJ Turkey Jerkey too. Not too preservatives or nitrates

[Dinner! 2008]

[Dover Sole Wild Caught from USA?]

So I was in a Trader Joe's over the weekend and spooted some frozen Dover Sole but it is from the waters of the USA. I thought Dover Sole has to be European?

[Truffle Oil Question]

I got a nice bottle of White Truffle Oil for xmas and I was just wondering what recipes is this product best for.

Also, it says on the bottle to refrigerate after opening so I did. Now its all coagulated. Should I not have refrigerated it? How do I uncoaguate prior to use?

[Anthony Bourdain: No Reservations Seasons 1-5]

So who wanted to see Emeril knockout AB last night?