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gruntermen

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20
Joined
October 13, 2005
Last visited
October 25, 2009

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Topics posted by gruntermen

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Saucier recommendation

By gruntermen, June 9, 2006 in Cooking
- 12 replies
- 3,659 views
morbier du haut livradois

By gruntermen, March 12, 2007 in France: Cooking & Baking
- 3 replies
- 2,919 views
What would you do with 1.5 cups of bacon fat? 1 2

By gruntermen, June 10, 2006 in Cooking
- Charcuterie
- 31 replies
- 4,910 views

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