Curlz

Curious...were these tomatoes red or green? I've only ever heard of tomatillos with a husk. Then again, I don't eat raw tomatoes, so I'm not sure why I'm wondering! But I am.

Or Calandra's?

I have to look at my calendar tomorrow; will let you know ASAP re: my availability.

In!

So...where's the report, Tommy?!?

In!

Great! What time should we be there?

Having just read about the "grilled cheese" you make at home, I'm wondering why you don't just go THERE, open a bottle of wine, make a "grilled cheese," and get that new PC going!!!

Grilled brie with sliced pears!!!

Iirc, the 1/2 pans and lids were 50 cents each at Party City, full-sized ones were $1. Well worth the major investment!!!

Oh, come ON, Tommy. You must know I was kidding!!!

I'm thinking that On the Border is probably your best bet, then! (Snicker, snicker...)

Actually, the Morristown store used to be Cest Cheese, not Chez...

You are speaking my language, lala!! Thanks for confirming that it's time for me to get back there...

Not against you, my friend. You're even more cynical than I am!!!

WOW, I hope the food is as great as the decor looks!! Count me in if you need guinea pigs to join you, Rosie!!

So...eat dinner at C46 on your way out of the city, and then hit Blend for the bar!! Doesn't that seem like a reasonable solution?

GOTCHA. Happy driving in that part of the pool! We'll expect a full report tomorrow...

Fwiw, we had a very pleasant lunch--but that didn't have much to do with the restaurant--it was because we were a fun group! Did anyone go today?

Where's Pacific Grill? Don't know that one.

AND about the Aztec. I just never understood that one. About dinner...this is a question I'm posing, b/c I know nothing about it. But I'm taking in to account the weather and the area of the world in which you live. Napa Grille (?) at Garden State Plaza? The mere fact that it's in a mall scares me, but like I said, I don't know what the story is there.

'tis true, 'tis true! Take him up on it. And I love the billboard too--I'd probably turn the car around, tires screeching, just to go someplace where the powers that be have that sense of humor!

Four of us availed ourselves of this generous offer today at Noon. While I appreciate the generosity of the restaurant, I have to be honest--I'm glad it was on their dime. It was just okay. The bottom line is that we were truly underwhelmed by the food, and outright shocked by how mediocre our waitress was. Overall, service was friendly, but certainly not efficient. When 3 requests are made for glasses of wine before they arrive, I think there are some basic issues to be worked out on the service end of things. I’m sure that many will say "Why did you go on the first day they were open for lunch?" or "Well, what did you expect?" The answers to those questions are 1) Because that's when my schedule allowed and 2) A restaurant that resembled the web site I looked at. I'll anxiously await reviews from other folks here, that's for sure!

Just bought foil pans with foil lids at Party City yesterday too...but there are only steam pan sizes (full and half), but they're a whopping 50 cents each.

Oh, I think Meltcheese Fountain was FAR better than mine!!