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eGullet Q&A with Arthur Schwartz

Cookbook author and former radio personality, Arthur Schwartz, will be joining us for an eGullet Q&A during Thanksgiving week. When he was on the radio, Thanksgiving was always a big week, with lots of callers asking for help with holiday food emergencies. So, Arthur will here for all his fans to ask those last minute questions.

20 topics in this forum

  1. Bio and Q&A Intro

    By Rachel Perlow,
    • 0 replies
    • 4.7k views

  2. Thank You, Arthur

    By Rachel Perlow,
    • 0 replies
    • 8.8k views

  3. Fave NYC Restaurants

    By TrishCT,
    • 1 reply
    • 5.1k views

  4. High End Dining in NYC

    By Jason Perlow,
    • 1 reply
    • 4.3k views

  5. New York Food

    By Rich Pawlak,
    • 1 reply
    • 4.2k views

  6. Agriturismo Seliano

    By docsconz,
    • 1 reply
    • 4.3k views

  7. Defrosting the turkey?

    By Rachel Perlow,
    • 1 reply
    • 4.3k views

  8. Food Talk

    By glenn,
    • 1 reply
    • 4.2k views

  9. Campania Ingredients

    By docsconz,
    • 1 reply
    • 4.5k views

  10. Campanian Products

    By docsconz,
    • 1 reply
    • 3.7k views

  11. Awaiting your invite!

    By Ore,
    • 1 reply
    • 4.3k views

  12. New Yorkers Disdain Carnegie Deli

    By ludja,
    • 1 reply
    • 5.4k views

  13. Stuffing the bird

    By lovebenton0,
    • 1 reply
    • 4.1k views

  14. North African food

    By Mister_Cutlets,
    • 1 reply
    • 4k views

  15. Jews and Chinese food

    By Curlz,
    • 1 reply
    • 4.9k views

  16. Radio Show?

    By Rosie,
    • 5 replies
    • 5.5k views

  17. Favorite NJ Restaurants?

    By Rosie,
    • 1 reply
    • 3.8k views

  18. Food/Restaurant Trends

    By rhubarbd,
    • 1 reply
    • 4.9k views

  19. Smith Street Sprawl

    By tcavallo,
    • 5 replies
    • 5.1k views

  20. New Soups

    By Popcorn,
    • 1 reply
    • 5k views
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