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eGullet Q&A with Russ Parsons

Award-Winning Los Angeles Times food columnist Russ Parsons joins us from the 11th thru 16th of October, 2003.


44 topics in this forum

  1. Ciao, Russ!

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  2. Interest in food science

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  3. Entitlement

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  4. 3 meals in LA

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  5. Albuquerque food

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  6. Luau in Beverly Hills

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  7. LA trends

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  8. David Shaw

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  9. Future of Food Pages

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  10. You and Harold and Bob

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  11. Oranges

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  12. Indian Cuisine

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  13. LA "celebrity"

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