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HELP ! Willie Dufresne Shrimp Cannelloni recipe

chefadamg

By chefadamg
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chefadamg

chefadamg

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Hello All:

Have had numerous disasters trying to recreate this masterpiece...Maybe you can help?? 3 parts of the recipe...1) shell 2) filling 3) cooking process

Thanks

Bueno

Bueno

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Posted

In order for us to help, we need to know what you need help with exactly. Where are you stuck? What isn't working? What is the recipe you're using? Etc..

  • 2 months later...
chefadamg

chefadamg

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In order for us to help, we need to know what you need help with exactly.  Where are you stuck?  What isn't working?  What is the recipe you're using?  Etc..

Ive been trying to figure a "shrimp" pasta to wrap the filling. I understand he uses transglutaminaise and shrimp for the pasta..but would like to figure the ratios and how he made the pasta sheets.

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