Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Recommended Posts

Posted

Very cool! I enjoyed the last radiocast that I heard. Unfortunately I will be stuck in the office during this one -- and my computer doesn't even have speakers!

Posted

Scoopstress? :wacko:

=Mark

Give a man a fish, he eats for a Day.

Teach a man to fish, he eats for Life.

Teach a man to sell fish, he eats Steak

Posted

Yes, Rosie it was a very good interview! I heard you mention that Larson's Turkey Farm was bought but you didn't think who bought it was public knowledge. I know who bought it but I didn't think it was private. I've been telling people because I really love that restaurant! :shock: I will stop talking about it if you have reason to believe that the information is not for the public.

Please let me know!

Lori

Posted
Yes, Rosie it was a very good interview!  I heard you mention that Larson's Turkey Farm was bought but you didn't think who bought it was public knowledge.  I know who bought it but I didn't think it was private.  I've been telling people because I really love that restaurant!  :shock:  I will stop talking about it if you have reason to believe that the information is not for the public.

Please let me know!

I assume that if both of us know about it that it is now public knowledge!! I recently heard that the new owners will be tearing the old place down and it will be 3 years before a new place is up.

Rosalie Saferstein, aka "Rosie"

TABLE HOPPING WITH ROSIE

Posted
Yes, Rosie it was a very good interview!  I heard you mention that Larson's Turkey Farm was bought but you didn't think who bought it was public knowledge.  I know who bought it but I didn't think it was private.  I've been telling people because I really love that restaurant!  :shock:  I will stop talking about it if you have reason to believe that the information is not for the public.

Please let me know!

I assume that if both of us know about it that it is now public knowledge!! I recently heard that the new owners will be tearing the old place down and it will be 3 years before a new place is up.

I heard the same thing! :smile:

Lori

  • Recently Browsing   0 members

    • No registered users viewing this page.
×
×
  • Create New...