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spatzle

ludja

By ludja
in Cooking

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ludja

ludja

Posted
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Any ideas, recipes for creating a vegetarian main dish using spatzle.

I'm thinking, cheese, mushrooms, but am drawing a blank beyond that...

Any ideas appreciated! :smile:

"Under the dusty almond trees, ... stalls were set up which sold banana liquor, rolls, blood puddings, chopped fried meat, meat pies, sausage, yucca breads, crullers, buns, corn breads, puff pastes, longanizas, tripes, coconut nougats, rum toddies, along with all sorts of trifles, gewgaws, trinkets, and knickknacks, and cockfights and lottery tickets."

-- Gabriel Garcia Marquez, 1962 "Big Mama's Funeral"

maggiethecat

maggiethecat

Posted
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Lots of butter, big lashing of gorgonzola, maybe some sauteed chopped spinach (tiny hint of nutmeg), half a cup of heavy cream. Bake the sucker.

If you can find any decent tomatoes, they would look pretty and taste good baked or broiled. And parslied.

Margaret McArthur

"Take it easy, but take it."

Studs Terkel

1912-2008

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margaretmcarthur.com

Jason Perlow

Jason Perlow

Posted
Posted
Lots of butter, big lashing of gorgonzola, maybe some sauteed chopped spinach (tiny hint of nutmeg), half a cup of heavy cream. Bake the sucker.

If you can find any decent tomatoes, they would look pretty and taste good baked or broiled. And parslied.

Sounds really good.

Jason Perlow, Co-Founder eGullet Society for Culinary Arts & Letters

Foodies who Review South Florida (Facebook) | offthebroiler.com - Food Blog (archived) | View my food photos on Instagram

Twittter: @jperlow | Mastodon @jperlow@journa.host

ludja

ludja

Posted
  • Topic Starter
Posted
Lots of butter, big lashing of gorgonzola, maybe some sauteed chopped spinach (tiny hint of nutmeg), half a cup of heavy cream.  Bake the sucker.

If you can find any decent tomatoes, they would look pretty and taste good baked or broiled. And parslied.

Sounds really good.

Yum, does sound good. You guys are helping me to think in other ways.

Another idea could be butternut squash, cubed, add w/butter, cheese, sage...

"Under the dusty almond trees, ... stalls were set up which sold banana liquor, rolls, blood puddings, chopped fried meat, meat pies, sausage, yucca breads, crullers, buns, corn breads, puff pastes, longanizas, tripes, coconut nougats, rum toddies, along with all sorts of trifles, gewgaws, trinkets, and knickknacks, and cockfights and lottery tickets."

-- Gabriel Garcia Marquez, 1962 "Big Mama's Funeral"

ludja

ludja

Posted
  • Topic Starter
Posted

And for your non vegetarian guests make one with bacon.

all veggies that night, but perhaps there will be enough leftover....?

"Under the dusty almond trees, ... stalls were set up which sold banana liquor, rolls, blood puddings, chopped fried meat, meat pies, sausage, yucca breads, crullers, buns, corn breads, puff pastes, longanizas, tripes, coconut nougats, rum toddies, along with all sorts of trifles, gewgaws, trinkets, and knickknacks, and cockfights and lottery tickets."

-- Gabriel Garcia Marquez, 1962 "Big Mama's Funeral"

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