I'm convinced the Chinese are convinced pizza is a type of cake. In many places, the base is more like sponge cake than bread; sweet and well, spongy. Also, they love to stick fruit on top.
The is below is described on the menu as "Fruit colourful pizza (seasonal fruit*)" and is of course, lathered with Japanese Kewpie sweet 'mayonnaise'. Curses on squeezy bottles and whoever introduced them to China. All sorts of inappropriate foods get covered by irrelevant squiggles.
* Watermelon, dragon fruit and pineapple. And we thought "Hawaiian Pizza" was bad.