Life in the zoo continues here. Our nephew lives with us, another nephew (first nephew's brother) is crashing here for a bit to escape the evacuation alert at home. My daughter, her boyfriend and their dog Freckles, will be moving in tonight for two weeks until the tenant vacates the home they just bought. Long story short, I am looking at/planning meals that will serve 6 - 3 of whom are pretty hearty eaters. Tonight I'm making Chicken in a Pot with Lemon Orzo, a Nigella Lawson recipe. I have made it at least twice in the past. Scrolling throught the more recent reviews, I see people saying the amount of water (I use low-sodium chicken broth instead) is too much. I don't recall if that was the amount I used previously. Our gang is pretty easy going and if I have to serve it with a slotted spoon for the orzo, so be it. Just wondering if anyone else has made it with these proportions or has any input on the amount of liquid. https://www.foodandwine.com/recipes/chicken-in-a-pot-with-lemon-orzo
