Saturday lunch:
花甲+虾+鱿鱼+焖意面 (huā jiǎ + xiā + yóu yú + mèn yì miàn - clams + shrimp + squid + braised noodles.)
They offered a choice of four spiciness levels: no chilli, mildly spicy or medium hot or very hot.
I went with 'medium hot'.
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Saturday lunch:
花甲+虾+鱿鱼+焖意面 (huā jiǎ + xiā + yóu yú + mèn yì miàn - clams + shrimp + squid + braised noodles.)
They offered a choice of three spiciness levels: no chilli, mildly spicy or hot.
I went with 'hot', as is my wont.
Saturday lunch:
花甲+虾+鱿鱼+焖意面 (huā jiǎ + xiā + yóu yú + mèn yì miàn - clams + shrimp + squid + fried noodles)
They offered a choice of three spiciness levels: no chilli, mildly spicy or hot.
I went with 'hot', as is my wont.
Saturday lunch:
花甲+虾+鱿鱼+焖意面 (huā jiǎ + xiā + yóu yú + mèn yì miàn - clams + shrimp + squid + fried noodles)
They offered a choice of three spiciness levels: no chilli, mildly spicy and hot.
. I went with 'hot' as i my wont.
