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10 hours ago, paulraphael said:Blue Hill already caught my attention. I've never been there, but have wanted to go, and it seems like the kind of cooking she'd love.
The NYC restaurant doesn't seem to have a website. There's a 3rd party site that's taking reservations (and they're available) but it's a little odd to not have information from the horse's mouth. Anyone been lately?
10 hours ago, paulraphael said:Blue Hill already caught my attention. I've never been there, but have wanted to go, and it seems like the kind of cooking she'd love.
The NYC restaurant doesn't seem to have a website. There's a 3rd party site that's taking reservations (and they're available) but it's a little odd to not have information from the horse's mouth. Anyone been lately?
