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Yuzu and Raspberry Inspiration by Valrhona?!?! Is this real?


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I’ve tried all the Inspiration chocolates. We have a great rep.  The only one I don’t like is the passionfruit. To me it has an unpleasant after taste.  It’s easy enough to get passion fruit purée and it’s so strong a flavor it’s easy to use un a ganache without breaking it. 
 

I love the Yuzu and for me, it fills a niche. I’ve had trouble finding Yuzu products in the US. Sosa does a paste but I can’t get it here so the Yuzu Inspiration is a great way to add flavor to a mousse if your base is Yuzu juice, cream , Italian Meringue and white chocolate. It also adds flavor to a mirror glaze.  Just sub the Yuzu Inspiration for the white chocolate. 
 

The strawberry is great as well. I find it difficult to get a really intense raspberry flavor in a ganache. The Inspiration Strawberry and the raspberry allow you to bump up the flavor without adding to much purée. 

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