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Rajala

Rajala

3 minutes ago, Pastrypastmidnight said:

By Peter Greweling? I do have that one—actually two (the pro and the amateur versions) :) 

 

Yeah, that's it. Thanks Google. I didn't know there is a pro version. :o 

 

Edit: Well, I placed an order for The Art of the Chocolatier. I get my salary next week so a book for $50 is acceptable. 

Rajala

Rajala

3 minutes ago, Pastrypastmidnight said:

By Peter Greweling? I do have that one—actually two (the pro and the amateur versions) :) 

 

Yeah, that's it. Thanks Google. I didn't know there is a pro version. :o 

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