This house program is meant for families. I have been sending fruit salad, oats fruit salad, carrots cucumbers salad, different juices, cheese crackers, steamed chickpea flour patties etc.
As you mentioned I want more varieties of the above and also some new categories of snacks and savories.
Like avacado bread toast etc. But my another worry is transport time half an hour and serving time gap another two hours. So this toast kind of stuff will remain fresh?
I have a pressing need to sort out this logistics issues and "serving food fresh" methods.
Is this the right forum or is there any exclusive forum which addresses this kind of issues. Please suggest.
